Coffee Reviews

Mushrooms, coffee beans, and mugs on a white wood background.

Peak State Coffee – Entering the World of Mushroom Coffee

Mushroom coffee has taken off over the past couple of years and it’s because of the “coffee with benefits” aspect that it touts.    But, any health benefits aside, does mushroom coffee even taste good?    Well, I’m here to answer some questions you might have about mushroom coffee. I’ve tried several brands over the […]

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A coffee mug on a journal on top of a bed with blankets.

Boyer’s Coffee: A Leading Colorado Coffee Roaster

Boyer’s Coffee is a Colorado-based coffee roaster that’s been producing premium coffee blends since 1965.    Situated in the heart of the Rocky Mountains, Boyer’s Coffee is known for its high-quality coffee beans and unique roasting techniques with a focus on sustainability and ethical sourcing.   I first came across Boyer’s many months ago and

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Two cups of coffee on a wood table top with two spoons.

Sip Into the Wilderness: Exploring the Enchanting Flavors of Spirit Animal Coffee

Spirit Animal Coffee is a captivating force in the world of specialty coffee.   Based out of Honduras, Spirit Animal Coffee is on a mission to provide both job and financial stability to local coffee farmers and workers.   Honduras is in the top ten largest producing coffee countries in the world (currently sitting at

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Two mugs of coffee sitting on a log next to a campfire in the background.

Roasting in the Great Outdoors: Campfire Coffee Co Review

I was beyond excited when I came across Campfire Coffee.   Campfire Coffee Co. is a small coffee roaster based in Tacoma, WA that roasts coffee over a campfire.    Yes, seriously…a campfire…outdoors!   How freaking cool is that!?   It’s also hard because you aren’t working in a controlled roasting environment as you would

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